The Trenino Verde (Green Little Train) The Sardinian green little train surely is one of the most picturesque ways to visit the less known corners of the island. The great English writer D. H. Lawrence was the most famous witness…
The “fregula” is one of the most typical dishes of Sardinian gastronomy. Its origins are unknown, but the name has a certain Latin root (from the word ferculum, which can mean crumb) and the first real evidences date this pasta…
The holy week: faith and traditions. The link with the local traditions is still very alive all over the island, as reflected in particular in the religious festivities. Everywhere in Sardinia, “Sa Chida Santa” (the holy week) is characterised by…